Attached is the final draft of the recommended 2020 iCAP objectives from the Zero Waste SWATeam.
Any meeting minutes from October 2019 or November 2019 may reference the following categories:
Project | Description |
---|---|
Foundational Program |
The AFRI Foundational Program supports grants in the six AFRI priority areas to continue building a foundation of knowledge critical for solving current and future societal challenges. The six priority areas are: |
Food Waste Reduction |
This guide from the USDA Rural Development agency highlights the various ways the agency provides funding and support for food loss and waste reduction, reuse and composting. |
Large-Scale Food Waste Composting |
This project was to fund the development of a large-scale food waste composting facility on the University’s property, in order to compost food waste from University dining halls. This project was precipitated by the commitment made by the University in the 2010 Illinois Climate Action Plan (iCAP): “The University will commit to… a large‐scale food composting project by 2012.” |
Attached is the final draft of the recommended 2020 iCAP objectives from the Zero Waste SWATeam.
Any meeting minutes from October 2019 or November 2019 may reference the following categories:
On November 12, 2018, Sarthak Prasad from Illinois Sustainable Technology Center (ISTC) presented a Food Waste Management study to compare the current mode of food waste management (EnviroPure) with 7 other food waste management equipment.